Butter icing chocolate

 Chocolate Cake With Peanut Butter Frosting

Ingredients


2c flour

C. 1 Tea. salt

C. 1 Tea. yeast

2 c. Tea. baking soda

3 / 4 c. Hershey Cocoa

2 C. sugar

Oil of C.

C. 1 hot coffee

2 eggs

1 C. milk

1 tsp. vanilla

Mix the ingredients well. Pour into well greased 9x13 inch and bake in preheated oven at 350 degrees for 30 to 35 minutes. Cake cool completely before frosting.

Peanut Butter Frosting:
Combine powdered sugar 1 box 'in a small jar of Jif peanut butter. Add the milk slowly, until the composition is suitable.




Tag,Chocolate Brownie,Chocolate Cake,Chocolate Recipes,Chocolate Sweet,Hot chocolate,white Chocolate Cake

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