I recommend a good recipe with 70% cocoa solids make up this beautiful dark chocolate, chocolate cake full of flavor. Negros green and chocolate, chocolate cake, this recipe is my favorite.
Chocolate Cake Ingredients:
200 g of dark green to black, chocolate cake, broken into small pieces
200gram light Muscovado sugar
140gram butter, softened
5 eggs, separated
100g flour
1teaspon baking (cake for free)
Cream 250ML
55gram marshmallows
Negros 250gram Green and dark chocolate, chopped
Chocolate cake instructions:
Heat to oven at 180 ° C-350 ° F, Gas Mark 4 th
20 percent of line parameters baking parchment paper.
Boil water in a saucepan and turn the heat to a boil.
Put the chocolate into pieces and melt in a bowl of boiling water into the pan.
When chocolate is melted, add a little cool.
Whisk the sugar and butter together bowl until light.
Included eggs yolk and beat them well, then you need to add.
Gently fold in the flour and baking powder, then add the melted chocolate.
In a separate bowl, whisk whites the egg they form peaks.
Gently fold egg whites into chocolate cake mix.
The Council completed the cake mixture prepared it cake pan is ready.
Bake in the oven for about 35 minutes.
Make sure she is ready for a snack, and then washing the cake is ready, if not, then a little more at peace.
Grill to cool.
For the icing, heat cream just to boil the cream and marshmallows and marshmallows all melted cream, icing sugar mixture, all the time.
Add the chopped chocolate and stir until it is smooth and creamy.
Your cooled chocolate cake cut in half horizontally and spread a little icing. Sandwich together and then spread the icing on the cake.
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